Prep Time:
10 mins
Additional Time:
3 hrs
Total Time:
3 hrs 10 mins
Servings:
6
Ingredients
Directions
Combine olive oil, red wine vinegar, and Italian dressing mix in a sealable container; shake vigorously.
Add broccoli and toss to coat with marinade; cover and refrigerate, stirring occasionally, for at least 3 hours.
Nutrition Facts (per serving)
| 221 | Calories |
| 19g | Fat |
| 12g | Carbs |
| 4g | Protein |
