Garlic-Cilantro Scrambled Eggs



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Prep Time:
10 mins

Cook Time:
5 mins

Total Time:
15 mins

Servings:
2

Yield:
2 servings


Ingredients

  • 4large eggs
  • 1tablespoonsour cream
  • ¼cupmilk
  • 1clovegarlic, minced
  • ¼cupchopped fresh cilantro
  • salt and pepper to taste
  • 1tablespoonbutter
  • 1 ½teaspoonsfreshly grated Parmesan cheese

  • Directions

    Whisk together eggs, sour cream, milk, and garlic until smooth; add cilantro and season to taste with salt and pepper.

    Melt butter in a nonstick skillet over medium heat. Pour in egg mixture and cook to desired degree of doneness, stirring constantly. Sprinkle with Parmesan cheese to serve.



    Nutrition Facts (per serving)

    235 Calories
    18g Fat
    3g Carbs
    15g Protein

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