Grilled Italian Sausage with Peppers and Onions

Prep Time:
20 mins

Cook Time:
10 mins

Total Time:
30 mins

Servings:
5

Ingredients

Directions

Preheat an outdoor grill for medium-high heat and lightly oil the grate.

Combine bell peppers and onions in a large bowl. Add olive oil, Italian seasoning, salt, and pepper; stir well to coat. Poke 4 holes in each sausage using a toothpick; this will help to prevent them from exploding on the grill.

Place vegetables in a grill basket and cook on preheated grill for 2 minutes. Add sausage directly to the grate and grill for 4 minutes. Flip sausage over, stir vegetables, and grill for 4 minutes more.

Cook’s Note

You can also serve the grilled sausages in hot dog buns and finely chop the veggies once grilled as a "relish." I like to add a squirt of mustard when I serve them this way.

Nutrition Facts (per serving)