Prep Time:
20 mins
Total Time:
20 mins
Servings:
8
Ingredients
Directions
Whisk olive oil, vinegar, and salt together in a large mixing bowl. Add tomatoes, arugula, and red onion; toss to coat. Gently stir in watermelon and feta cheese to serve.
Nutrition Facts (per serving)
| 131 | Calories |
| 8g | Fat |
| 12g | Carbs |
| 3g | Protein |
